The reason behind the smooth and rich texture of ice cream is the continuous churning. It is a process which is carried out continuously to prevent the formation of large ice crystals. The mixer can be added to Stainless Steel Mini Ice Cream Churner Machine until the ice cream is thick and hard to churn. Once it is done, the user can remove the ice cream from it and transfer into containers, like cups and boxes. This mini ice cream churner is designed to perfectly churn the ice cream, without under or over churning it.